Wraps
Calf's Liver Wrap
$ 11.25
Sauteed calf's liver, green leaves, red onion and tomatoes
Sucuk Izgara Wrap
$ 10.95
Hellim & Sucuk Izgara Wrap
$ 10.95
Grilled hellim and spicy sausages, mixed green leaves and tomatoes
Cold Starters
Babaganoush
$ 8.95
Finely chopped smoked aubergine with tahini sauce, yoghurt and fresh lemon juice
Yaprak Sarma
$ 8.95
Vine leaf parcels filled with rice, blackcurrants, parsley and dill
Mozzarella & Tomato Salad
$ 9.25
Fresh mozzarella, sliced tomatoes served with pesto sauce
Green Olives
$ 5.5
Pitted green olives olive oil, oregano ad red pepper
Hot Starters
Icli Kofte
$ 10.25
Fried lamb mince with pine nuts and fresh herbs wrapped in crashed wheat
Borek
$ 8.75
Freshly fried filo pastry rolls filled with feta cheese and spinach.
Calf's Liver
$ 10.25
Sautéed Calf's liver served with red onion and green leaves garnish
Kalamar
$ 9.5
Deep fried calamari served with tartare sauce.
Sucuk Izgara
$ 9.25
Grilled spiced-beef sausage served with fresh green leaves and spicy ezme sauce
Sauteed Prawns
$ 9.5
Sautéed prawns with garlic comfit and fresh tomato sauce and mixed peppers.
Prawn Tempura
$ 12.3
Tempura battered deep fry tiger prawns served with sweet chilli sauce
Marinated Malaysian Prawns
$ 9.7
Chargrilled marinated Malaysian prawns served with green leaves and sweet chilli
Salads
Poached Salmon Salad
$ 19.75
Olive oil poached salmon on a bed of mixed green leaves, tomatoes, mixed peppers, traces of avocado, sun dried tomatoes and toasted walnuts
Mediterranean Goat Cheese Salad
$ 18.7
Goat cheese on a bed of Mediterranean green leaves, plum tomatoes, red peppers and beetroot served with a citrus dressing.
Meat Dishes
Adana Kebabi
$ 21.95
Grilled minced lamb mixed with red pepper, onion and herbs, served with rice and grilled vegetables.
Izgara Kofte
$ 21
Lamb patties kneaded with red pepper, onion and herbs, served with rice and bean salad
Lamb Moussakka
$ 21.95
Layers of minced lamb, aubergine, courgette, potatoes and tomatoes, topped with a cheese sauce and served with rice
Lamb Lokkum
$ 33.5
Medallions of succulent lamb tender loin grilled in a crispy fat served with sautéed potatoes, mushrooms and grilled vegetables.
Rib Eye Steak
$ 36.95
1Ooz dry rib eye steak chargrilled and served with sautéed potatoes and home made peppercorn sauce
Beef Goulash
$ 23.95
Slow and long cooked beef dices, shallot onion pepper and tomatoes, served with mashed potatoes
Yugurtlu Adana Kebabi
$ 23.95
Chargrilled minced lamb on a bed of buttered bread, served with tomato and yoghurt sauce
Izmir Kofte
$ 21
Oven baked lamb patties, tomatoes, peppers, potatoes and herbs, served with rice
Islim Kebabi
$ 23.95
Diced lamb wrapped in sliced aubergine, cooked with tomatoes, mixed peppers, onion and garlic, served with rice and yoghurt sauce
Chicken Dishes
Duck Leg
$ 23
Roasted crispy duck leg served with Keskek, traditional barley stew potatoes and carrots, served with rice
Sea Food
Sauteed King Prawns
$ 23.95
Sautéed king prawns with garlic, onions, tomatoes and mixed peppers, served with rice.
Steamed Seabass
$ 24.25
Steamed Seabass with peppers, tomatoes and mushrooms
Pasta Dishes
Vegetable Spaghetti or Penne
$ 19.45
Basil, garlic and plum tomatoes in a rich tomato sauce served with mozzarella cheese.
Chicken or Salmon Penne
$ 19.85
Penne with diced chicken in a creamy sauce with onion, garlic and mixed peppers.
Vegetarian Dishes
Vegeterian Moussakka
$ 20.95
Layers of grilled aubergine, courgette, potato, peppers and onions, topped with cheese sauce and served with rice
Vegetarian Guvec
$ 18.75
Mixed vegetable stew served with rice.
Hellimli Ispanak
$ 18.75
teamed spinach sautéed with mixed peppers, cream, onion, garlic and halloumi cheese, served with rice.
Okra Stew
$ 18.75
Stewed baby okra served with rice
Keskek
$ 18.75
Traditional Turkish barley stew with traces of spinach & mushrooms
Sides
Youghurt
$ 3.75
Steamed Spinach
$ 5.15
With olive oil and toasted almond flakes.
Sauteed New Potatoes
$ 5.15
Set Menus
Two Course Selection
$ 25
Antalya Set Menu
$ 45
Mixed Meze
$ 21
Humus, Tabule, Cacik, Kısır, Kalamar, Borek, Falafel, Kofte. Served all day.
Desserts
Sutlac
$ 8
Oven baked vanilla rice pudding
Muhallebili Kadayif
$ 8
Baked shredded pastry with milk pudding and walnuts
Kazandibi
$ 8
Caramelized milk pudding served with pistachio ice cream and crushed walnuts
Hot Drinks
Turkish Tea
$ 1.95
Turkish Coffee
$ 3.65
Antalya Heal
$ 4.95
Fresh mint, honey, lemon and cinnamon stick brewed in a pot for a healing taste
D.Espresso
$ 3.75
Cappuchino
$ 3.95
Breakfast and Earl Grey Tea
$ 3.5
Liqueur Coffee
$ 8.95
Soft Drinks
Sparkling Water 750ml
$ 5.15